FROM THE FOUNDATION

Redefining the Safety Net

Should California establish a Basic Health Program for certain low-income residents? CHCF's Marian Mulkey captures a recent policy conversation in a Health Affairs blog.

Accountable Care in Action

A new post on the Health Affairs blog details how CalPERS kept costs down in Sacramento through a "virtual" ACO with insurers and providers.

Career Opportunity: Senior Program Officer

This position will play a major role in furthering the goals and objectives of the foundation's Better Chronic Disease Care program.

Patient Safety

Tuesday, July 13, 2010

Feinstein Pushes for Ban on BPA as Part of Federal Food Safety Legislation

California Democratic Sen. Dianne Feinstein is pushing to include a ban on the compound bisphenol-A, or BPA, in a federal food safety bill (S 510) aimed at expanding FDA's authority over food processing and production, the San Francisco Chronicle reports (Lochhead, San Francisco Chronicle, 7/12).

Details of Federal Food Safety Bill

The federal food safety bill would place more responsibility on food manufacturers and farmers to create food that is free from contamination. Current practice relies on government inspectors to identify questionable food after production.

The legislation also would give FDA authority to recall certain foods if the agency suspects contamination (Layton, Washington Post, 7/11).

Proposed Ban on BPA

Food and chemical industries have vowed to defeat the bill if it includes the ban on BPA, which commonly is used in food containers.

Feinstein and other advocates of the ban say the chemical has been linked to diabetes, heart disease, neurological problems and other health conditions (San Francisco Chronicle, 7/12).

A spokesperson for Senate Majority Leader Harry Reid (D-Nev.) said the bill is a priority but cannot move forward until Feinstein and other lawmakers reach a compromise on the BPA provision.

Related State Legislation

The California Assembly recently passed a bill (SB 797) that would ban BPA from food and drink containers for children ages three and younger (Washington Post, 7/11). 



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